{"id":7348,"date":"2026-02-26T06:08:43","date_gmt":"2026-02-26T10:08:43","guid":{"rendered":"https:\/\/martinique2050.com\/?p=7348"},"modified":"2026-02-26T06:10:50","modified_gmt":"2026-02-26T10:10:50","slug":"un-cine-debat-pour-une-agriculture-et-une-alimentation-durable","status":"publish","type":"post","link":"https:\/\/martinique2050.com\/en\/un-cine-debat-pour-une-agriculture-et-une-alimentation-durable\/","title":{"rendered":"A Film Screening and Discussion on Sustainable Agriculture and Food Systems"},"content":{"rendered":"<h2>Is it possible to eat better and produce more locally in Martinique? A collective is working on a documentary film project aimed at raising awareness about the challenges of a more local, sustainable, and responsible agricultural system for the region. Short supply chains are a key component of this new form of agriculture, helping to avoid transportation-related costs while ensuring consumers receive high-quality products. An interview.<\/h2>\n<h2><strong>Film Screening and Discussion<\/strong><\/h2>\n<p>A film screening and discussion is being held at the Teyat Otonom Mawon (TOM) facility, titled: <em>How do we promote sustainable agriculture and food?<\/em>, featuring Oph\u00e9lie Palou, \u00abprogram coordinator\u00bb for the And\u00e8s network; Bernard and Mathilde Lim\u00e9a, from the Jardin des Sources des Lim\u00e9a; and the team at <em>Growing the Future Locally<\/em>.<\/p>\n<p>The film screening and discussion will take place on March 12, from 6:00 p.m. to 8:00 p.m., at the Teyat Otonom Mawon headquarters on Victor S\u00e9v\u00e8re Street in Fort-de-France. The event is supported by the municipalities of Paris and Fort-de-France, as well as Panth\u00e9on-Sorbonne University, the CVEC, the Association for Study and Development, and the Dynamique Foyalaise Association.<\/p>\n<h2><strong>Produce Better, Eat Better<\/strong><\/h2>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-7350\" src=\"https:\/\/martinique2050.com\/wp-content\/uploads\/2026\/02\/m-rishal-YzMBsT871wI-unsplash-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1702\" \/>This film screening and discussion will provide an opportunity to explore the issue of local and sustainable agricultural production, an essential component of the circular and social economy.<\/p>\n<p>This film is the result of the work of three master\u2019s students in agroeconomic development, specializing in \u00abenvironment, resources, and food,\u00bb at the Sorbonne Institute for Development Studies (IEDES) at Paris 1 Panth\u00e9on-Sorbonne University.\u00a0\u00abIn the face of high living costs and heavy reliance on food imports in France\u2019s overseas territories, this documentary project explores how local agriculture and short supply chains can strengthen food self-sufficiency and build a more sustainable and resilient future for these unique island territories,\u00bb the students explain. \u00abMartinique has proven to be an ideal setting for studying the dynamics of agroecological transition and the self-organization of food systems\u2014essential drivers for increasing this resilience.\u00bb<\/p>\n<p><strong>To register for the film discussion, click on this link: <a href=\"https:\/\/www.eventbrite.com\/e\/billets-renourrir-la-martinique-cine-debat-1981541536076?aff=oddtdtcreator\">https:\/\/www.eventbrite.com\/e\/billets-renourrir-la-martinique-cine-debat-1981541536076?aff=oddtdtcreator<\/a><\/strong><\/p>","protected":false},"excerpt":{"rendered":"<p>Manger mieux, produire plus local, est-ce possible en Martinique\u00a0? Un collectif porte un projet de film documentaire dont l\u2019objectif est de sensibiliser aux enjeux d\u2019une agriculture plus locale, durable et vertueuse pour le territoire. Les circuits courts sont un maillon important de cette nouvelle forme d\u2019agriculture, permettant d\u2019\u00e9viter les surco\u00fbts li\u00e9s aux transports tout en &hellip;<\/p>","protected":false},"author":1,"featured_media":7349,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_yoast_wpseo_meta-robots-noindex":"","_yoast_wpseo_canonical":"","_yoast_wpseo_opengraph-title":"","_yoast_wpseo_opengraph-description":"","_yoast_wpseo_twitter-title":"","_yoast_wpseo_twitter-description":"","footnotes":""},"categories":[1607],"tags":[],"class_list":["post-7348","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie-circulaire-et-sociale"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Un cin\u00e9-d\u00e9bat\u00a0pour une agriculture et une alimentation durable - martinique2050<\/title>\n<meta name=\"description\" content=\"Manger mieux, produire plus local, est-ce possible en Martinique\u00a0? 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